Simply Ham and Scalloped Potatoes

I love making this in the crockpot, but you can make it to bake in the oven, too!

Ingredients:
2 T. butter, melted
1/2-3/4 c. minced onion
4-6 potatoes, peeled and sliced thin
1 ham steak, cut into bite-size pieces
1 can cream of celery soup
1 small can evaporated milk
2 c. shredded cheddar cheese

Directions:
Saute onion in butter until golden and transluscent. Spray 9x11 dish or crockpot with cooking spray. Mix soup and milk together. Layer baking dish of choice with potatoes, onions, ham and cheese. Finish with cheese layer ~ pour soup mixture over all. If baking in the oven, cover with foil and bake at 350 degrees for 45-50 minutes. Uncover and continue to bake 10-15 minutes, or until cheese is melted and bubbly. If using the Crockpot, turn to low and cook for 6-8 hours, or until potatoes are soft.

I serve this with green beans or mixed veggies. A tossed salad would be good, too. Enjoy!