Simply Ham and Swiss Stromboli

Ingredients:

1 tube Pillsbury French Loaf bread
1 package Virginia brand ham
1/2 c. shredded Swiss cheese
4 green onions, minced
6 slices bacon, cooked and chopped

Directions:

Preheat oven to 350. Unroll bread. Cover with ham slices. Layer on cheese, onions and bacon. Re-roll loaf. Place seam-side down on baking sheet. Make 5-6 diagonal slashes across loaf, width-wise. Bake for 30 minutes or until golden. I like to serve this with chips and a fruit salad.

For a twist, use turkey and colby-jack, or roast beef and cheddar. You could make it "club style" using all three meats and cheeses.